Broccoli Potato Tater Tots

RD_Broccoli Potato Tots

Try this air fryer version of tater tots with some hidden (not so hidden) broccoli!

Ingredients:

  • 2 lbs Yellow Potatoes (peeled)

  • 1-2 cups Roasted Broccoli (chopped)

  • 1 tbsp Flour (or potato starch for GF)

  • 1/2 tsp Garlic Powder

  • 1 tsp Salt

  • 1/2 tsp Pepper

  • Coconut Oil Spray

Method:

  1. Place potatoes in a pot and over with water, by 1 inch. Boil and cook potatoes until parboiled, about 10 minutes

  2. Shred potatoes using a box grater or food processor, if you’re lazy like me =)

  3. Using cheese cloth or dish towel squeeze potatoes to removed extra liquid

  4. Add potatoes to a large bow, add in broccoli, salt, pepper, flour, and garlic powder

  5. Form into tots or patties

  6. Spray with coconut oil or avocado oil

  7. Cook in the air fryer for 10 minutes or until golden brown and enjoy! ♥